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#Recipe : #Cream Cheese Lemonade #Pie


#Recipe : #Cream Cheese Lemonade #Pie

Here is another delicious recipe from my friend, Dawn, from work. So refreshing and delicious! This is a no bake dessert. If you use a pre-made crust, it's totally no bake.

Course: Dessert, No Bake, Pie, Summer Treats
Author: Terri

Ingredients

For the Creamy Pie

  • 1 5 oz can Evaporated milk
  • 1 3.4 oz box of instant lemon pudding mix, one small box
  • 2 8 oz packages of cream cheese
  • 3/4 cup frozen lemonade concentrate


For the Pie Crust

  • 2 1/2 cup graham cracker crumbs
  • 1/3 cup sugar
  • 2/3 cup butter, melted
  • Or you can use 1 graham cracker crust, 9 inch (making this a no bake dessert)


Instructions

Preheat over to 350°

For the Pie Crust

  • In a medium mixing bowl, combined all ingredients and whisk together until well combined.
  • Press graham cracker crumbs into deep dish pie dish and make sure to go up the sides.
  • Bake for 10-12 minutes. Remove from oven and let cool.


For the Creamy Pie

  • In a small mixing bowl, combined 5 oz can of evaporated milk and pudding mix.

  • Beat on medium speed for 2 minutes (mixture will be thick).

  • In a medium mixing bowl, beat cream cheese until light and fluffy, about 3 minutes.

  • Gradually beat in lemonade concentrate.

  • Gradually beat in pudding mixture.

  • Pour mixture into cooled graham cracker crust, or into a pre-made graham cracker pie crust.

  • Cover and refrigerate for at least 4 hours.


CLICK ==> Original recipe here -->
https://www.greatgrubdelicioustreats.com/cream-cheese-lemonade-pie/