Lompat ke konten Lompat ke sidebar Lompat ke footer

Recipe : Maple Bacon Stuffed Jalapenos


      This amazing Tex-Mex appetizer stuffs jalapenos with cream cheese & cheddar cheese. Then they'e wrapped in bacon slices. After baking, each jalapeno is drizzled with maple syrup. This mouthwatering recipe is always a hit at tailgating parties, potlucks and backyard barbecues.


Prep Time : 30 minutes
Cook Time : 45 minutes
Serve : 40
Ingredient :

  1. 20 large jalapeno peppers seeded( but leave stem on, halved lengthwise)
  2. 2 8-oz. pkgs. cream cheese ( softened)
  3. 2-3 cloves garlic (finely minced)
  4. 4-8 ounces. sharp cheddar cheese (shredded)
  5. 40 slices thinly sliced bacon ( one slice for every jalapeno half )
  6. maple syrup approximately ¼ tsp. for every jalapeno half of 80 toothpicks (toothpicks are needed to secure jalapeno pepper half )

How To Make :

  1. Seed peppers but leave on stem.
  2. soften cream cheese, add garlic.
  3. Stuff jalapenos.
  4. Sprinkle cheddar cheese on top.
  5. Wrap a piece of Bacon tightly round each jalapeno half.
  6. Secure every jalapeno with toothpicks.
  7. Char on very hot grill.
  8. Turn heat down.
  9. Cook a few minutes on every side.
  10. Remove from grill and drizzle slowly with maple syrup.
  11. Or to cook within the oven: place each  Bacon-wrapped jalapeno on a rack in a cookie sheet or baking dish.
  12. Bake at 350 approximately 45-55 mins or till Bacon is crisp.
  13. If desired, turn jalapenos over after 30 minutes to crisp the other side.

Recipe Source : Maple Bacon Stuffed Jalapenos